Parmesan Soup Recipe

Ingredients:

2 med onions sliced
1 tbsp garlic minced
4 cups milk or milk alternative
1 tsp thyme
1 tsp Worcestershire
Sauce leftover cheese! (for this video I used parmesan cheese and cream cheese)

Procedure:

Sauté sliced onions until brown and caramelized with 1TBS olive oil. Add the garlic and sauté for one minute. Add milk and whisk onion and garlic mixture. Add cheese for the best consistency and flavor I would recommend at least 1 cup of cheese). Once cheese has melted add the thyme and Worcestershire Sauce.

Rosemary Hallmark